Acai berries are rich in anthocyanins – the same compounds that give red
wine its goodness. But these berries surpass both grapes and
blueberries in their concentration of anthocyanins. According to
experts, acai berries have 30 times more anthocyanins than red wine!
Acai berries contain high concentrations of omega-6 and omega-9 fatty
acids. These fatty acids play an important role in lowering cholesterol
levels and have a beneficial effect on cardiovascular health. Since they
can lower cholesterol levels in the blood, these berries help prevent
arteriosclerosis.Acai berries also contain compounds that have
anti-aging effects. In fact, acai berries have been touted as one of the
most effective anti-aging foods, thanks to the high concentration of
anthocyanins and antioxidants contained in the berry. Since acai berries
have high concentrations of antioxidant minerals and vitamins, they
have the ability to fight cancer causing free radicals in the body.
(note, for another berry rich in antioxidants go here: Goji Berry health
benefits)
Read more: http://www.worldofdiets.com/acai-berry-benefits/
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